Star cookie pops, pop stars.. get it? These pink zebra striped cookies were a custom order for a birthday party.
To make these cookies, I rolled my dough out thicker than usual. I made the cookies between 1/4" and 1/2" thick so that there would be enough room for the stick to go through the dough. I didn't want to just place the stick on the back because I needed it to be really secure for shipping.
For the icing, I covered the star in white and then went over it in pink stripes. I then used a scribe (or toothpick) to pull the stripes across the cookie and bring each one to a point. When they were dry I bagged them up, tied them with a ribbon, and shipped them off to the birthday party.